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catering_menu [2018/02/26 13:14] admin created |
catering_menu [2019/08/13 16:55] |
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- | ====== Catering Menu ====== | ||
- | The provisional catering menu for event 1 - Initialize is listed below. The final menu will be emailed out in the event pack. Accommodations and alterations can be made for people with special dietary requirements - please indicate any requirements you have when booking. | ||
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- | A catered ticket also includes unlimited hot drinks and jugs of squash (blackcurrant and orange). | ||
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- | ==== Friday Evening ==== | ||
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- | * Creamy ham & mushroom pasta (vegetarian version available) | ||
- | * Mexican chilli & rice | ||
- | * Vegetarian chilli (made with vegan quorn mince) | ||
- | * Accompaniments: | ||
- | * Salsa | ||
- | * Rustic Guacamole | ||
- | * Soured Cream | ||
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- | ==== Saturday & Sunday Breakfast ==== | ||
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- | * Full English (eggs fried or scrambled, bacon, sausage, beans, tomato, hash brown). | ||
- | * Viking porridge | ||
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- | ==== Saturday Lunch ==== | ||
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- | * 16" tortilla wraps filled with fresh salad and: | ||
- | * Tandoori chicken | ||
- | * Falafel (v) | ||
- | * Beef, peppers, mushrooms. | ||
- | * Homemade mint yoghurt & sauces to accompany (vegan version available) | ||
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- | ==== Saturday Evening ==== | ||
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- | * Sausage & Mash (2 award-winning sausages from a local butcher with rustic mash & shredded cabbage sauteed with bacon). | ||
- | * Pork loin with cider & wholegrain mustard cream (served with rustic mash and seasonal vegetables). | ||
- | * Vegetarian Shepherd's Pie (made with vegan quorn mince & served with seasonal vegetables). | ||
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- | ==== Sunday Lunch ==== | ||
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- | * Jumbo Hot Dogs with onions in a sliced roll (vegetarian version available). |